My favorite article of clothing when I was little was a pink t-shit with red script reading “I never met a piece of chocolate I didn’t like.” The sentiment is still true. It was born into me, a love of chocolate, not just the cacao, but the sugar that brings out the deep chocolate tones. I still love chocolate, but the sugar is what I have a love/hate relationship with. It’s everywhere, and I can’t say no. I’ve been sugar free now for about 6 months…with a few missteps. If it’s in front of me, I will eat it, sugar, that is. I can’t say no to it. But now, sweet things taste different, too sweet, it is not as much...
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